Jubilee



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This festive vodka creation by Jeremy Oertel is cause for celebration thanks to the additions of red wine, spiced pear liqueur and maple syrup.

  • 1 1/2 oz Elit by Stolichnaya
  • 1 1/2 oz Dry red wine
  • 1/2 oz St. George Spiced Pear Liqueur
  • 1/4 oz Maple syrup
  • 1/4 oz Lemon juice
  • 1 oz Seltzer
  • Garnish: Pear fan and grated nutmeg
  1. Add all ingredients except seltzer to a glass over ice.

  2. Stir and top with seltzer.

  3. Garnish with a pear fan and grated nutmeg.


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